Popular in hot sauces and cooking, this moderate to very hot chile does not need to be peeled or de-seeded before eating. Excellent for fresh eating or roasting. Fruits ripen to red. Harvest in 75-80 days from transplant.
Popular in hot sauces and cooking, this moderate to very hot chile does not need to be peeled or de-seeded before eating. Excellent for fresh eating or roasting. Fruits ripen to red. Harvest in 75-80 days from transplant.
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